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Monday 8 September 2008

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Popular offers ...

Format: Paperback, Publisher: Harpercollins (April 01, 2006), ISBN: 006051583X

$12.21

The founder of Greenwich Village's Pearl Oyster Bar writes a memoir, combining family stories of summers in Maine with recipes for "beach food" that include not only clambake food and the title goodies but Scallop Chowder, Fried Oysters with homemade tart

Format: Paperback, Publisher: Robert Rose Inc (October 12, 2007), ISBN: 9780778801658

$18.21

Release Date: October 12, 2007

Format: Paperback, Publisher: Henry Holt & Co (January 01, 2003), ISBN: 9780805072761

$12.92

Release Date: January 01, 2003

Format: Paperback, Publisher: Simon & Schuster (January 09, 2007), ISBN: 1416535993

$12.00

A noted chef presents a collection of more than 125 delicious, gluten-free recipes for a variety of sweet and savory backed goods, including biscotti, date nut bread, pizza, and spinach and ricotta pie, along with tips on stocking a gluten-free kitchen, w